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Step-by-step sourdough recipes, starter guides, and the baking science behind every loaf.

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How to Store Sourdough Bread So It Stays Fresh for Days
quick tipbread storagebeginner

How to Store Sourdough Bread So It Stays Fresh for Days

Homemade sourdough stays fresh longer than commercial bread, but only if you store it correctly. Here are the methods that work and the one mistake everyone makes.

Team Sourdough Joe Β· April 19, 2026

Stretch and Fold: The Simple Technique That Builds Better Bread
techniquequick tipbeginner

Stretch and Fold: The Simple Technique That Builds Better Bread

Stretch and fold is the most common dough manipulation in sourdough baking. Here is exactly how to do it, when to stop, and why it works better than kneading.

Team Sourdough Joe Β· April 12, 2026

Bread Lame vs Razor Blade: Which Scoring Tool Do You Need?
toolsscoringquick tip

Bread Lame vs Razor Blade: Which Scoring Tool Do You Need?

A bread lame and a razor blade both score dough, but they handle differently. Here is a quick comparison to help you choose the right tool for your baking style.

Team Sourdough Joe Β· March 27, 2026

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